Scientific Committee

Executive Committee

Simonetta Anna  Valenti (Vice Rector for Internationalization)

Daniele  Del Rio (President of the School of Advanced Studies on Food and Nutrition)

Giorgio  Pelosi (Summer School Coordinator) 

 

Antonella  Bachiorri (Environment)

Benedetta  Bottari  (Food)

Maria Cecilia  Mancini (Economics)

Laura  Pineschi (Law)

 

Alberto  Cadoppi (Law)

Chiara  Dall’Asta  (Food)

Michele  Daloiso (Humanities)

Katia  Furlotti (Economics)

Alessio  Malcevschi (Environment)

Erasmo  Neviani (Food)

Lucia  Poletti (Economics)

Guglielmo  Wolleb (Economics)